Food Service Program for Families

The goal of our food service program is to provide healthy enjoyable meals to students that is part of and supports their learning.  Balanced nutrition is a life-time learning goal for children and adults.  We strive to make all of our food options nutrition and fun.

At any time you have a question, please contact the Food Service Director by phone or e-mail.  We’re looking forward to serving your students.


Tara Stryker, Food Service Director
Phone: (570) 320-4495

Meal Prices:

Central and Rommelt Breakfast is $1.05, $.30 reduced
Lunch is $2.15, $.40 reduced
High School Breakfast is $1.15, $ .30 reduced
Lunch is $2.40, $ .40 reduced

Special events:

Ice Cream Friday is a special event that we hold every Friday. Students have the opportunity to purchase ice cream on this day only. (Central only) All other schools offer ice cream every day.

Wellness Wednesday allows all students to have the opportunity to sample new healthy recipes and receive nutritional information handouts. This is a fun educational event that we encourage all students to participate in. Please encourage your students to participate in this event as well. (Central)

Farm to Fork is done at the High School once a week from September through November ending with the harvest feast (Thanksgiving meal). Fruits and vegetables on the menu will be from local farms.

Recipe of the Month is featured in the High School. This item will be labeled on the menu. This is just our way of introducing new foods and finding new items that the children like so we can start offering them more.

A la carte:

These items are open to students in 1st grade through 12th grade. If you would like to put limits on your student’s account, send in a written notice to the cafeteria. Please be specific. Notices that contain “one snack per week” are not possible to enforce; please specify which day you would like your child to be allowed to purchase a la carte items.

Payment Options:

Payments in school:

Checks are preferred with students PIN # on the memo line.  Cash deposits need to be placed in a sealed envelope with students name and PIN # on outside of envelope.

Online Payments:

Credit card payments will be taken through the website at and payments will be posted the day after information is taken. A convenience fee does apply for website payments.

We encourage all families to utilize MySchoolBucks as an educational tool for your student. Even if you don’t use the site to add funds to their account, you can view your student’s last 30 days of transactions at this website.

Things to know about MySchoolBucks:

  • To create an account, you will need your child’s name, student ID number, and school zip code.
  • If you have more than one child in the District, you can handle all online prepayments from the same online account.
  • Payments may be made through an existing PayPal account or with a major credit or debit card.
  • In order to use the online prepayments service, a convenience free for each transaction will be assessed to cover the bank frees.  The convenience fee is $1.95 per deposit transaction.  Parents placing money into multiple meal accounts will only be assessed the $1.95 fee once per deposit transaction.  South Williamsport Area School District will not profit from the use of this site.
Weather Delays:

There will be no breakfast program on 2 hour delay days.

Food Assistance is Available:
For local summer feeding information, please log on to the following website:
Nondiscrimination Statement and Complaint Procedures:

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, disability, age, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.

Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at:, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:

(1) Mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;

(2) Fax: (202) 690-7442; or

(3) E-mail:

This institution is an equal opportunity provider.


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